Blush Beach, the first international Beach Club in Central Vietnam has launched its inaugural Sunday Brunch with a truly mouth-watering selection of delicacies, the selection includes Seared Foie Gras, Slow cooked lamb from the Carving Station, Softshell Crab tempura roll, Red snapper Ceviche from the Sushi Station, Seafood BBQ and so much more. With live Music, games in the lawn and Vietnam’s most idyllic brunch atmosphere.

Packages start at just 850K VND ++ for all you can eat brunch selections, soft drinks, coffee, tea, and more.

We include free flow house red and white wine as well as draft beers for 1250K VND ++ per pax.

Finally treat yourself to free flow premium sparkling Luc Belaire for only 2100K ++ per pax.

KIDS under 6 y.o. | Free
KIDS from 6 y.o. - 12 y.o. | 350K VND

Don’t miss Danang-Hoi An’s first Blush Beach Brunch!

RESERVATIONS ARE REQUIRED!